Real Vegan Meals for Real Trips
Most vegan camping meals are an afterthought, lentils with rice in a freeze-dried pouch, badly seasoned and barely satisfying after a long day. The On Track Meals vegan range takes the opposite approach. Meals like Bean Bolognese, Chickpea Curry, and Spicy Mexican Bean are built around real ingredients, properly seasoned and sealed using retort pouch technology that locks in the texture and flavour you would expect from a kitchen-cooked meal.
Every product in the range is made in Australia from mostly locally sourced ingredients, with a 3-year shelf life and no refrigeration required until opened.
What's in the Vegan Collection
This collection covers main meals (the legume-based mains plus the Coconut Rice Pudding), the multi-meal Vegan Pack, ready-to-eat basmati rice, electrolyte powders, prebiotic bars, and even a slow-drip filter coffee. Enough to put together full days of food on a hike, a multi-day expedition, or an emergency kit. The dedicated meal bundles section is also worth browsing for the Vegan Pack and other multi-meal sets at a better per-meal price.
Pairing Vegan Meals With the Wider Range
If you are catering for a mixed group, the gluten free meals collection includes the vegan-suitable options here plus more. The all products view gives the easiest way to scan everything at once. For multi-day kit planning, the GoBuckets multi-day kits work as a base but should be checked product by product for vegan suitability since the standard buckets are not vegan-only. The 24-hour ration packs work the same way for single-day field kits.
Australian-Made and Properly Field-Tested
On Track Meals products are used by the NSW and Queensland Rural Fire Services, NSW Parks, the Australian Federal Police, and the National Critical Care and Trauma Response Centre. Vegan meals that hold their own next to anything in the meat range, and have the customer reviews to back it up.